Appetizers

A12. Edamame
Broiled soy beans.
$4.95
A13. Shumai
Steamed or fried shrimp dumplings.
$4.75
A14. Tako Su
Octopus and cucumber ponzu sauce.
$6.25
A15. Kani Su
Crab stick and cucumber ponzu sauce.
$5.75
A16. Sunomono
Seafood with special vinegar sauce.
$7.25
A17. Gyoza Dumpling
Fried pork dumpling.
$4.75
A18. Tempura
Batter-fried shrimp and veggies.
$7.95
A19. Chicken Kara-Age
Seasoned fried chicken
$6.50
A20. Vegetable Gyoza Dumpling $4.50
A21. Chicken Negi Maki $6.95
A22. Soft Shell Crab
Deep fried soft shell crab
$7.75
A23. Chicken Yakitori
Chicken on the skewer
$6.50
A24. Beef Negimaki
Thin sliced beef sauteed with scallion
$7.95
A25. Haru Maki
Fried vegetable spring roll
$4.50
A26. Beef Yakitori $6.50
A27. Spicy Crunchy Lover
Seaweed tempura bottom, spicy tuna, salmon, kani, white tuna, yellowtail top
$9.50
A29. Fish Oyster (5 pcs) $7.95
A31. Black Pepper Tuna Salad
Seared tuna with Japanese wasabi dressing
$8.75
A32. Pepper Tuna Tataki
Sliced pepper tuna w. homemade Japanese dressing
$9.50